USE OUR STAINLESS STEEL SKEWER-FILET PIN TO ENHANCE YOUR PRODUCT! |
OUR STEAK SKEWER-FILET PIN IS SUPERIOR BECAUSE: |
|
300 Series Stainless Steel Wire Is Non-Magnetic And Will Not: |
 |
Rust Or Corrode Like Cardholder Pins
Melt Or Outgas In The Steak Like Plastic
Splinter Or Burn Like Tooth Picks Or Wooden Skewers
Alter The Flavor Like Glue Products
|
|
|
Unique Head Design Offers: |
|
Ergonomic Benefit For Employees On The Production Line
Will Not Interfere With Shrink-Wrapping
|
|
|
|
1 1/4" or 1 3/4" Shank Lengths Available. |
|
|
Skewers Are Washed And Sanitized Prior To Shipment, Removing Oil And Other Contaminants From The Wire. |
|
General & Continuing Letter Of Guarantee Provided For U.S.D.A. |
|
1 1/4" or 1 3/4" Filet Mignon Steak Pin |
|
C.B. Reinert Co.
2205 Burleigh Street #301
Yankton, SD 57078
PH: 903-714-2283
FAX: 605-665-2561
info@steakskewers-filetpins.com
|
|
If you manufacture and sell bacon-wrapped meat, poultry, or seafood portions and need a way to secure the bacon to the portion for packaging and cooking, then you should consider our stainless steel meat skewers or filet pins. If you fasten bacon to filet mignon, london broils, pork loin or chops, chicken or turkey portions, or shrimp and scallops, our product is for you. Terms used to describe our product may include stainless steel skewers, meat skewers, filet mignon skewers, bacon-wrapped skewers, meat skewers, filet mignon skewers, bacon-wrapped filet skewer, special skewers, shrimp skewers, steak pins, bacon pins, filet pins, bacon-wrap pins, barbecue skewers, or cardholder pins.
|
|
